Agricultural – Dairy Herdsperson
Length
2 to 3 years
? Certification
Voluntary
? Red Seal
No
? Description
Dairy herdspeople make sure their dairy cows stay healthy and productive by planning, breeding, feeding, milking, preparing feed mixtures, and medicating animals. They operate and maintain farm machinery that sterilizes milking equipment, and clean farm buildings. Some herdspeople also cultivate and harvest feed crops.
Certification Requirements
Educational Prerequisites
Grade 12 or equivalent.
In-Class Training
Please contact your local apprenticeship office for information on the availability of technical training for this program.
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